Hi everyone! By popular demand we’ve organised a baking class to teach you how to make banana bread and shortbread. The class will be from 5-7pm in the Multifaith Chaplaincy on the 8th November. Here is the link to the event on the SU page where you can buy your tickets from: http://www.bristolsu.org.uk/groups/baking-society-f508/events/beginners-baking-class Tickets are limited and cost £4 for members and £5 for non-members, so go … Continue reading Beginners’ baking class
Hi everyone! Our chocolate BYOB was a big success- a great turnout and lots of delicious bakes! Our main recipe request that we got was for the chocolate cherry brownie cake, so here is the recipe: Ingredients 175g unsalted butter, plus extra for greasing 225g dark chocolate, broken into pieces 200g caster sugar 3 medium eggs, separated 65g plain flour Glace cherries, as many as … Continue reading Recipe from our 2nd BYOB- Chocolate cherry cake
Do you love The Great British Bake Off? Do you want to see Jo Brand and a panel of guests discuss everything Bake Off related? If yes, then look no further! Baking Society has been approached to attend a live filming of The Great British Bake Off: An Extra Slice and we have spaces left for five lucky society members. Save the evening of 2nd … Continue reading The Great Bristol Bake Off
This is our second year running and we’re very excited about changes and new opportunities coming your way. It was lovely to see so many people at this year’s Welcome Fair. For those of you who missed us, we hope to see you at our first event of the year—keep your eyes peeled for details! Make sure to check out our new committee page. This … Continue reading Welcome to a new year of Baking Society!
Our first recipe on the site is courtesy of Alice, who brought this chocolate and banana loaf to the Favourite Things BYOB. Thanks Alice! Ingredients: A little butter to grease 175 g (6oz) plain flour 2 level tsp baking powder ½ level tsp each bicarbonate of soda and salt 175 g (6oz) light muscovado sugar 2 large eggs 3 medium, ripe bananas, mashed 150 g … Continue reading Chocolate and Banana Loaf
Hello all, just a quick post today concerning classes. We’ve done a little research and now it’s time to hear from you lot! Most of the workshops we’ve looked at are expensive on a student budget (£50 per person and upwards), but a few places have told us they will do us a discount, bringing the price to around £25-£30. Most places are also a bus … Continue reading Classes & Workshops
Hello and welcome to the online home of the newly-formed University of Bristol Baking Society! The site is currently looking a little bare, but hopefully once term starts we’ll be able to fill this space with recipes, events, and news of all things cake-related in Bristol. As we’re a new society, we’re open to all feedback, queries and ideas. Please let us know your thoughts by … Continue reading A quick introduction